2026/10/21

Once you're seated, the first thing you order is vinegared offal. The crunchy texture combined with the refreshing taste of ponzu sauce. The finishing touch of yuzu pepper gives it a nice kick. The first drink tastes so much better. This is the only choice to accompany your celebratory beer. A 1-minute walk from the east exit of Takenotsuka Station. Come and check it out tonight. #Hakata Teppanyaki Domannaka #Takenotsuka Izakaya #Vinegared Offal #Snacks for Drinks #Adachi Ward Gourmet

2026/10/20

Try ordering the Nanban dish, where enoki mushrooms are the main ingredient. It's enoki mushrooms, not chicken. But the crispy texture of the coating is authentic, and the combination with the rich tartar sauce on top is genuinely delicious. This dish is perfect for when you've ordered grilled meat or horse sashimi and are wondering, "Is there anything else I could order?" We're located right in the heart of the station, just a one-minute walk from the east exit of Takenotsuka Station. #Hakata Teppanyaki Domannaka #Takenotsuka Gourmet #Kyushu Cuisine #New Enoki Nanban #Takenotsuka Izakaya

2026/10/18

I'll order some fresh kimchi. Before the meat, start with this. Our raw kimchi is not fermented. We mix it with our homemade sauce every time an order comes in. That's why it's so crisp. The cabbage retains its crisp texture, followed by a sharp, spicy kick. It's completely different from the pickled kind. You'll think, "So this is what raw kimchi is like." The meat and spicy noodles are both delicious, Starting with this on the first plate really changes the mood. When you arrive, please just say one thing first. "I'll order some fresh kimchi," he said. It's a 1-minute walk from the east exit of Takenotsuka Station. Come tonight! 🔥 #Hakata Teppanyaki Domannaka #Takenotsuka Gourmet #Adachi Ward Gourmet #Kyushu Cuisine #Fresh Kimchi

2026/10/17

This is perfect for a body that's been playing around all weekend. Whether with salt or sauce, it can be used interchangeably. It tastes amazing when you eat it with a beer in hand. The kind where the fat oozes out I'd like you to do it slowly, one at a time. Because it's in front of Takenotsuka Station, Whether it's after work or after a long holiday You can just drop in. Come and have a toast tonight. Hakata Teppanyaki Yakiniku Sakaba Domannaka Takenotsuka Station East Exit, 1-minute walk #Hakata Teppanyaki Domannaka #Takenotsuka Gourmet #Adachi Ward Gourmet #Kyushu Cuisine #Takenotsuka

2026/10/16

You'll know it's fried to a perfect crisp after just one bite. The sweet and savory sauce slowly seeps in, followed by a spicy kick from the shichimi spice. This is the kind of thing you can't stop eating. Moreover, they offer an all-you-can-drink option from Tuesday through Thursday. If you order this with a beer in hand... you're guaranteed to be in an endless loop. I could drink any number of glasses, any number of bottles. This duo is just too good to be true when I'm coming home from work. A 1-minute walk from the east exit of Takenotsuka Station. Now you have a reason to come tonight, right? #Hakata Teppanyaki Domannaka #Takenotsuka Gourmet #Adachi Ward Gourmet #Kyushu Cuisine #All-you-can-drink

2026/10/15

Great job this week! This is the perfect way to spend a Friday night. A huge pile of fried chicken, bursting with juicy goodness. That feeling of washing it down with a highball. They bring it straight from the fryer, Crispy on the outside, juicy on the inside. It's the kind of thing you can't stop eating once you start. One minute from Takenotsuka East Exit, There are still seats available tonight. You can make a reservation via the link in my profile. Please bring your friends with you. #Hakata Teppanyaki Domannaka #Takenotsuka Gourmet #Adachi Ward Gourmet #Kyushu Cuisine #Fried Chicken